Stir
Lemon Ricotta Pancakes with Blueberry Compote
220kcal
7gprotein
28gcarbs
9gfat

Lemon Ricotta Pancakes with Blueberry Compote

Prep 20 minsCook 15 mins8 servings

Soft and fluffy lemon ricotta pancakes topped with a warm blueberry compote, perfect for a special brunch.

Open in Stir