350kcal
10gprotein
60gcarbs
10gfat
Bakery-Style Focaccia
Prep 15 minsCook 25 mins4 servings
Soft, airy, chewy, crispy-edged focaccia with incredible flavour thanks to the overnight ferment.
Soft, airy, chewy, crispy-edged focaccia with incredible flavour thanks to the overnight ferment.