Pistachio-Crusted Salmon with Lemon-Dill Yogurt, Roasted Asparagus & Herby Bulgur

by Harry Evans

An elegant, make-ahead-friendly dinner party main: tender oven-roasted salmon with a crunchy pistachio crust, served with bright lemon-dill yogurt, asparagus, and fluffy bulgur packed with herbs. Designed for clean timing and impressive plating.